Mga B&B sa Màndas

S U.S.A.

Beautiful old country home, expertly updated and converted into a tasteful, charming inn. Agostino and Barbara are wonderfully welcoming hosts who put their guests at east and strive to provide every comfort. The large courtyard garden has lots of comfortable seating scattered about and is perfect for enjoying an aperitivo or even a takeout dinner. With the excellent soundtrack of jazz standards playing in the background, it’s a great place to unwind. Our room was pretty and comfortable and the shower was great. The Antica Locanda Lunetta also has the distinction of being the descendant of the inn that hosted D. H. Lawrence 100 years ago.

Dominika D\'Agostino U.S.A.

Amazing very kind hosts, who love animals. We would highly recommend to stay here!

Patricia Ireland

We received a very warm welcome from Agostino, who even made us tea on arrival. He also recommended the nearby fabulous agriturismo, Le Vigne Ducali, for what turned out to be a wonderful evening meal. We had very nice breakfasts each morning. Agostino's wife kindly drove is to the station to catch the Trenino Verde. Their hospitality was superb.

Mark U.S.A.

Amazing, unique house with beautiful gardens and a wonderful host in Giulia.

Holly U.S.A.

I would return to this B&B again and again. This family-run gem is so beautiful, thoughtful, delicious, friendly (the staff—mom, dad, siblings—are truly the nicest), and situated in the loveliest pocket of south Sardinia. Some of our best meals and most rejuvenating days were spent here!

Nataly United Kingdom

Gorgeous room, attention to detail, and high finishes. Wonderful stay, and great that they accommodated for our baby. Great breakfast, yummy! Andrea was a great host as well. Also great that there is use of the kitchen & living room too.

roberta U.S.A.

This was truly one THE BEST BnBs we've ever stayed at. The Hosts Antonella and Paula were incredible and immediately felt like family. If you want a true Sardinian Zero Km experience then book this place!! On the first morning while we were eating the most incredible homemade breakfast with an amazing view of the whole valley, Paulo asked if we wanted to go with him to his friends farm and help milk some sheep and see the farm. Of course we forgot about our other plans for the day because this was an incredible opportunity. We milked sheep, held baby lambs and foraged for wild asparagus with the most incredible farmers and then came back and helped Paulo make cheese!!!! It was a truly spectacular day. That night they made us dinner with the asparagus and cheese we had made. It was one of the best meals we've had in all of Sardinia! A beautiful cheese plate with homemade cheese, handmade raviolis with foraged nettles and handmade cheese, grilled lambs and homemade traditional cookies.. Our experience could not have been more authentic and local. The beds were really comfy with gorgeous antique linens that made us have dreams of Gold. Sogni d'Oro. We loved every minute and can not wait to come back and visit and stay again!

Andrzej Poland

The kindness of the owners, their willingness to drive us to the Trenino Verde without any additional costs and even we came very late their prepared for us a dinner with traditional products - grazie! :)