Complexes hôteliers à Atoll de Baa

Marco F - Madeira Portugal

The resort is perfect for water activities, out of your room the reef is vibrant and full of life. Transfers are managed by the hotel and it was quite comfortable.The villa on the beach is amazing, the room face the sea equipped with 2 private long chairs. Food is also amazing.

Nefeli Émirats arabes unis

Our butler Adu and the rest of the hotel staff were so welcoming, they did such a great job of making our stay extra special. Our villa was super comfortable and we had the most incredible sunset view from the terrace. We chose this resort in great part due to the dining options available, and the restaurants did not disappoint! We particularly loved Vakku and Onu. We enjoyed a very relaxing couples massage at the spa, but the really highlight were all of the activities, especially turtle snorkeling and snorkeling around the house reef.

Ольга Колеконова Géorgie

Paradise. Thank you, Finolhu team, for this truly exceptional, unbelievable, and amazing holiday! Everything here is perfect! Friendly, caring, and cheerful service, and every little detail of the design is a small masterpiece. The food is of a high standard (each night features a different culinary theme). The sea life simply blew my mind! Fantastic creatures and dreamy landscapes abound. The ocean pool villa became my second home, bringing pure bliss: greeting the sunset, watching ocean waves with a cup of coffee, swimming to my favorite music, and taking aromatic baths. Special thanks to Maria and Ana for being caring, kind, friendly, and cheerful. I'll remember this experience for my whole life!

Kseniia Ukraine

I want to add to the previous review: all the shortcomings eliminated the next day after my comment. And the rubric of unsolicited advice: I strongly recommend taking a snorkeling lesson, if you are a beginner like me, do not worry, in this hotel you will be in good hands). The reef here is very beautiful! You can see an incredible underwater world within two minutes of the villa. And we also took an excursion with dolphins and another one with mantas. We were very happy with the organization, the guides and got a lot of emotions!

Heriberto France

It has been a week since we've come back from paradise on Earth. The beauty of the Maldives cannot be described, but the amazing experience of staying at Dusit Thani Maldives, which was simply perfect, can. To be perfectly honest, almost everything exceeded my (very high) expectation. The resort is a beautiful jungle/garden and cycling through it is a pleasure for all the senses (especially in the evenings, when you can smell frangipani). We have stayed in one of the ocean villas. The views were simply stunning. The villa was very spacious and cosy, and even though the furniture is not brand new, it is full of drama. Plus, they have the most comfortable pillows my head had ever touched. The big highight-and what convinced us to stay in the resort-is the Thai restaurant Benjarong with it amazing chef and staff-we were usually attended by Novika (foodie as myself, so she could provide great recommendation) and James, who was also super nice and attentive. After having dinner at Benjarong the first night, we booked all of our meals there (with the exception for the night of Eid celebration, when we dined on the beach with live local music and dancing-thanks Sharif. I especial recommend the soft shell crab with curry - powder, the lamb chops, and my favourite dish in the universe-the Thai green curry. My husband fell in love with the dessert with water chestnuts and ended up eating it twice a day 🙂 (and of course I ended up taking the Thai cooking class). Another highlight for the foodies was breakfast. while the choices of "western" food, pastries is impressive, my very favourite (and I had it every single day) was the noodles station. Also, make sure you try the passion fruit jam which is to die for. You can always ask Mona (yet another, cheerful foodie) for recommendations. Moving from the food... Above the Thai 'restaurant is the Sata bar. My husband took the cocktail making class there and we met a very gifted bar attender Amita.

Remi France

Beautifully groomed Great service to get there Discrete

Ingrid France

We went to the WESTIN Mirandhoo for 10 days at the beginning of May, with a trip to the underwater restaurant of another resort (exceptional, but that's not the subject), Let's start with the positives: -The big pluses of this hotel for us are the very high-end quality of the overwater villa with swimming pool that we had. -The kindness, availability and competence of all the members of the team: full of kind attentions, speed of service, they do everything they can to make our stay pleasant -The top gym The point they could improve is, in our opinion, greater clarity on the HB and FB packages (half board and full board), on what this includes or not. In fact you have a credit of +-114$ per meal, knowing that most dishes are between $40 and $50, you quickly exceed the quota. We think that even without splurging, if you have cocktails and wine or beer during meals, you can expect to exceed the package by +-$2000. This is still important information for future customers, think about it Full Inclusive which may include some drinks (not all). The food is quality, even if relatively repetitive when you stay long enough, but all resorts have the same problem. Perhaps a different lunch menu and evening menu would be an idea to explore. If I had to summarize villa 9/10 staff 10/10 snorkeling 10/10 swimming 3/10 Nous sommes allés au WESTIN Mirandhoo 10 jours début Mai, avec une escapade dans le restaurant sous marin d'un autre resort (exceptionnel, mais ce n'est pas le sujet), Commencons par les points positifs: -Les gros plus de cet hotel sont pour nous, la qualité très haut de gamme de la villa sur piloti avec piscine que nous avions.

Artem Chypre

Everything is perfect 👍👍👍

Ioannis Émirats arabes unis

Highest service level with smile. Very easy to swim in the finest waters. Excellent food.

Carlos Émirats arabes unis

Amazing villa over the water ! The service was extraordinary and I’d like to mention a few names: Maria, our hostess, was amazing taking care of every single detail for us; Bandula, the hotel manager, was extremely nice with us offering a lunch in the underwater restaurant; and last but not the least the Cooking chef who kindly shared with me a very good gluten-free recipe of pizza ….